Carrows Restaurants is a well-established group of over 90 food establishments located in California, New Mexico, Nevada, Texas, and Washington. Since its founding in 1970, the group has been offering a diverse menu of appetizers, entrees, desserts, and beverages for both lunch and dinner. Their lunch menu features juicy burgers, sandwiches, and salads, while their dinner menu includes breaded chicken breasts, steaks, prime rib, fried shrimp, and grilled fish. Additionally, the restaurants offer special meals for children, such as pancakes, French toast, eggs, mashed potatoes, rice, spaghetti, grilled chicken, pizzas, and fruit. Carrows Restaurants is also committed to supporting various community programs, including adopt-a-school, reading and scholastic incentives, school fundraiser nights, and pie donations. Headquartered in Carlsbad, Calif., Carrows Restaurants is owned and operated by the Catalina Restaurant Group.
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Revenue: USD 5,000,000 - 9,999,999
Founded: 1969