Chophouse on the Bricks

Chop House on the Bricks is a family-owned farm-to-table restaurant in historic downtown Thomasville, GA, offering upscale dining with a focus on local, natural, organic, and sustainable ingredients. Reservations are suggested and can be made through their reservation line, with calls and emails returned in a timely manner. The restaurant features seasonal menus, catering, craft beers, fine wines, and specialty drinks. Owned and operated by Kimberly and Matthew Hagel, the restaurant aims to provide a memorable upscale dining experience in a historic setting. Chef Matt prepares Southern-inspired dishes using local ingredients, while Kimberly's expertise in wine and spirits enhances the dining experience.