Mandu is a traditional Korean restaurant founded by Yesoon Lee, her daughter Jean, and son Danny, located in the popular Dupont area of Washington, D.C. The family was inspired to open Mandu after noticing a lack of strictly Korean restaurants in the city, despite the abundance in the surrounding suburbs. Mandu offers authentic homestyle Korean cuisine, creative cocktails, and a fun atmosphere, including weekend brunches, all served in a bright, 2-level establishment.
Show More
Employees: 16
Revenue: USD 343,159
Founded: 2006
Industry Restaurants
Engaged in: Restaurants and mobile food service activities
ISIC Codes 5610 NAICS Codes 722
Questions & Answers
Q1
How big is Mandu?
Mandu generates approximately USD 343,159 in revenue annually, and employs around 16 people at this location.
Q2
Where is Mandu located?
Mandu is located at 1805 18th St NW, Washington, DC 20009.
Q3
What days are Mandu open?
This listing has been marked as closed.
Mandu is open Mon–Sun 11 AM–10 PM.
Q4
Are there other contacts associated with Mandu?
We have 2 additional contact(s) for Mandu. They include: Yesoon Lee & Phil Anova.