Minamoto Kitchoan

Minamoto Kitchoan is a boutique specializing in authentic Japanese sweets, known as Wagashi, made from natural ingredients such as sugar, Azuki red beans, grains, agar, and fruits. The company was established in 1977 in Japan and expanded to the US in 1995, with stores in Tokyo, New York, San Francisco, Los Angeles, Hawaii, London, Taipei, Singapore, Bangkok, and Ho Chi Minh. They offer a variety of artisanal Japanese desserts and sweets, including Mochi, Dorayaki, and Matcha green tea treats, all made in Japan. Online ordering is also available.