Paola's Restaurant is a long-standing Italian eatery on Manhattan's Upper East Side, offering classic Roman dishes and a warm, welcoming atmosphere. Since opening in 1983, Executive Chef Paola Bottero has been committed to using the freshest ingredients and providing an authentic Italian dining experience. The restaurant, located in the historic Carnegie Hill neighborhood, serves lunch, dinner, weekend brunch, and "lite bites" at the bar, and also offers sidewalk dining in warm weather. Paola's menu features a variety of pasta dishes, seafood, and grilled meats, and the restaurant is also available for private events and gatherings.
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Employees: 5-9
Revenue: USD 500,000
Founded: 1984
Industry Local Services » Breakfast and brunch; Food delivery services
Engaged in: Restaurants and mobile food service activities, Breakfast and brunch, Fine Dining Restaurant, Caterer, Food delivery services