The Chefs' Warehouse is a specialty food distributor with over 30 years of experience sourcing products for high-end chefs. With locations in major cities across the country, the company serves a wide range of clients, including restaurants, country clubs, hotels, caterers, culinary schools, and specialty food stores. The company's extensive product portfolio includes over 11,500 items, featuring imported and domestic specialty food products such as artisan charcuterie, specialty cheeses, oils and vinegars, hormone-free protein, truffles, caviar, and chocolate.
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Revenue: USD 16,872,761
Founded: 1985
Filing Number: 80819692
Industry Industry
Engaged in: Food Products Supplier
ISIC Codes 4630
Questions & Answers
Q1
How long has The Chefs' Warehouse been in business?
The Chefs' Warehouse has been in business for around 41 years.
Q2
What is the phone number for The Chefs' Warehouse?
The phone number for The Chefs' Warehouse is (203) 894-1345.
Q3
Where is The Chefs' Warehouse located?
The Chefs' Warehouse is located at 100 E Ridge Rd, Ridgefield, Connecticut, 06877.
Q4
What days are The Chefs' Warehouse open?
The Chefs' Warehouse is open Mon–Fri 2–10:30 AM; closed Sat–Sun.
Q5
Is there a primary contact for The Chefs' Warehouse?
Ed Kauffeld (Divisional Vice President) at The Chefs' Warehouse. You can contact Ed Kauffeld at email address ekauffeld@chefswarehouse.com.
Q6
Are there other contacts associated with The Chefs' Warehouse?
We have 8 additional contact(s) for The Chefs' Warehouse. They include: Alexandros Aldous, Frank O'Dowd, Patricia Lecouras, Dominick C. Cerbone, John D. Austin, Stephen Hanson, Barry Weinstein & Dean Facatselis.
Q7
What is the web address (URL) for The Chefs' Warehouse?