Three Seasons SF, located in San Francisco's Marina restaurant strip since 2000, offers a unique take on Vietnamese cuisine. Co-founded by Tessa Nguyen and Hung (John) Le, the restaurant prides itself on using fresh, local ingredients and exotic produce from around the world. With a dedicated and long-standing team, Three Seasons SF provides a welcoming atmosphere and knowledgeable staff to create a memorable dining experience.
Show More
Employees: 5
Revenue: USD 206,000
Founded: 2000
Industry Restaurants
Engaged in: Restaurants and mobile food service activities
ISIC Codes 5610 NAICS Codes 722
Questions & Answers
Q1
How big is Three Seasons?
Three Seasons generates approximately USD 206,000 in revenue annually, and employs around 5 people at this location.
Q2
Where is Three Seasons located?
Three Seasons is located at 3317 Steiner St, San Francisco, CA 94123, California.
Q3
What days are Three Seasons open?
This listing has been marked as closed.
Three Seasons is open Mon–Thu, Sun 5–10 PM; Fri–Sat 5–11 PM.
Q4
Are there other contacts associated with Three Seasons?
We have 3 additional contact(s) for Three Seasons. They include: Johanna Luddy, L. John & Hung Lee.